GOOD FOOD GROWN BY GOOD PEOPLE

Good Food Community (GFC) has been making strides in bridging the gap between small-scale farmers and consumers, significantly impacting the future of their partner communities. Through their unwavering commitment to promoting ethical and sustainable agricultural practices, they are bridging the gap between small-scale farmers and consumers and paving the way for a brighter and healthier world.

By working with local farmers and ensuring that their produce is grown in healthy and sustainable ways, GFC is not only helping to promote a healthier lifestyle and better eating habits, but they are also actively contributing to the preservation of the environment.

TRANSFORMING FOOD CULTURE

Charlene Tan founded Good Food Community (GFC) in 2011 to connect small-scale farmers with consumers, promoting ethical and eco-friendly agriculture.

GFC supports local farmers and bridges the gap between producers and consumers, transforming how we think about food sourcing and consumption. Charlene's pioneering spirit continues to inspire and shape GFC, positively impacting farmers and consumers.

CULTIVATING FLAVOR

Joyce Santos, GFC's operations lead, is a professional chef who knows that good food requires good ecology and soil care. Supporting farmers from the beginning is essential to achieve this. Organic produce tastes better, and preserving that flavor is key.

FRESH, ORGANIC PRODUCE DELIVERED WEEKLY

Good Food Community's mission is centered around its Community Shared Agriculture (CSA) program. Through this program, consumers can become co-producers by purchasing a subscription box of fresh organic produce weekly throughout the farming season. This helps GFC's partner farmers by providing a steady demand that allows them to plan and grow what is needed while supporting sustainable farming practices and creating a more resilient and equitable food system.

Support Good Food Community's CSA program and enjoy a weeklong fresh, organic produce supply. Visit our recipes page for inspiration to transform these delicious ingredients into everyday culinary delights.